Citrus Holidays
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Haute cuisine at its finest can be found in this restaurant nestled in the resplendent grounds of Parc Beamount. Here you can discover inventive modern dishes meeting traditional gastronomy from chef Christophe Canati. Starters you can choose from include smoked salmon and Aquitaine caviar.

Useful Information
  • address:1 avenue Edouard VII, Pau
  • email:[email protected]
  • phone:+33 559 118 400
  • googlePlaceId:1d7948064fe4af66df4c58835a81d4ffc6ecb53a
call now 0203 011 1520